Dessert Demonstration Masterclass

Sonia’s masterclasses are for all desserts lovers looking to perfect their skills and techniques to create modern desserts as well as master the use of utensils and equipments to achieve top results. With only 12 people in each class, the experience is more fun and interactive.

Sonia was trained in Le Cordon Bleu Paris and has created exquisite desserts for several Michelin stars establishments before returning home to New Zealand to share her love of fine French patisseries.

Inscription

Classes $130 per person, 6:00-8:30pm session at Delonghi Showroom Auckland, 99 Khyberpass, Newton, Auckland.
Book a class through the menu below, or RSVP to masterclass@vaniye.com

Please note that classes won't proceed with less than 5 students. We will inform you 2 days prior to the class and issue a full refund or transfer you to another class.

Next Sessions

Watch this space!  New dates for 2018 coming soon.

Testimonials