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Metro Top 50 Cafe 2015 Metro Top 50 Cafe 2015

Metro Top 50 Cafe 2016

12/12/2016 - Story by Metro Mag


"Sonia and Laurent Haumonte know the secret to baking macarons, croissants and baguettes to French perfection in the face of Auckland’s humidity. [...]"


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TripAdvisor

2016 TripAdvsior Certificate of Excellence

01/05/2016 - Story by TripAdvisor


Vaniyé has received the TripAdvisor Certificate of Excellence that honors hospitality businesses that have consistently received strong praise and ratings from travelers. The certificate accounts for the quality, quantity and recency of reviews submitted by travelers over a 12 month period.


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Metro Top 50 Cafe 2015 Metro Top 50 Cafe 2015

Metro Top 50 Cafe 2015

01/11/2015 - Story by Metro Mag


"Sonia and Laurent Haumonté moved to Auckland from Paris four years ago, and brought a little piece of the city with them in the form of this beautiful pâtisserie. [...]"


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The Food Show The Food Show

Demonstration of French dessert classics at The Food Show

01/08/2015 - 2:20 pm - 3:10 pm - ASB Showground


Sonia Haumonte takes you on a culinary journey in her demonstration of the famous French Saint-Honore Choux Pastry cake. Armed with a Kenwood Chef Sense kitchen machine, Sonia will show you how to tackle one of the behemoths of pastry, creating this complex classic dessert before your very eyes.


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NZ Herald

Five of the best: French cafes

12/07/2015 - Story by Nicky Park


"Recommended to us recently by New Zealand-born, French-based chef, Nick Honeyman, Vaniye is his go-to for croissants. [...]"


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Global Living

Global Living Editor's Pick

01/06/2015


"Brace your taste buds for this authentic slide of Paris in Auckland, New Zealand. [...]"


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GatherHunt GatherHunt GatherHunt GatherHunt

Learning dessert perfection from the master, chef Sonia Haumonté

14/06/2015 - Story by Courtney Peters from Gather & Hunt


"Last week I was lucky enough to attend a masterclass with Sonia. Held at the Delonghi Showroom in Newmarket, it was two and a half hours long and I left with three perfect desserts to take home and (hopefully) the ability to recreate them. [...]"


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Masterclass3 Delonghi Masterclass2 Kenwood Masterclass1 Rachel Masterclass4 Antipodes

New Masterclasses with chef Sonia Haumonté

04/05/2015


Sonia has started desserts demonstration masterclasses for all desserts lovers at home looking to perfect their skills and bring to life their passion for patisseries. The demonstrations took place at Delonghi Showroom Kicthen in Auckland, with the support of Kenwood, Rachel Carley Ceramics and Antipodes Water.


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The Denizen

The Neigbourhood PARNELL

20/03/2015


A mention of our boutique Patisserie in the Neighbourhood Gastronomy update section.


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100% Vosges

Un Vosgien chez les Kiwis

10/03/2015 - Story by Claude Vautrin


An article in a French newspaper about Laurent's VANIYE adventure in New Zealand, far away from his home town in the "VOSGES"


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Liang Liang

Top Choice 2015

13/02/2015


Across 1,580 cities in 83 countries, Vaniyé has been awarded one of the 3,762 TOP CHOICE Store medals by LianOrg, a professional tourist information website for Chinese consumers.


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Yahoo Food Yahoo Food

8 Modern Takes on the Bûche de Noël

17/12/2014 - Story by Donna Yen | Yahoo Food


Vaniyé has been featured in YAHOO Food for reinterpreting the traditionnal Christmas Log cake with exotic fillings and extravagant designs, along side with 7 worldwide patisserie kings: Pierre Herme, Franck Hassnoot, Laduree ...


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GH Mumm Taste of Auckland Taste of Auckland Taste of Auckland Taste of Auckland

G.H. Mumm Celebration

14/11/2014


Vaniyé's luxury sweet and savoury petits fours to go with the exquisite G.H. Mumm VIP Celebration at Taste of Auckland.


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Ponthier Kenwood Demo Demo Demo Demo Demo

Exclusive Dessert Demonstration

11/11/2014


Exclusive dessert demonstration in collaboration with Ponthier France and Kenwood for local New Zealand restaurant and hotel chefs.


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Dish Dish Dish Dish Dish

An authentic slice of Paris in a Parnell back street

28/07/2014 - Story by Alice Harbourne


"You wouldn't expect to find an authentic slice of Paris in a Parnell back street, but Cordon Bleu trained Sonia Haumonté and husband Laurent are slowly becoming one of Auckland's best loved secrets [...]"


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NZ Herald

Croissant King and Queen

13/07/2014 - Story by Penny Lewis


"The sign of good baguette is always if you have torn off the end to eat before you have even get the bread home [...]"


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Concrete Playground

Concrete Playground Review

20/03/2014 - Story by Jenny Wylie


"Shrouded in the hush of a luxury goods store but without the pretension, Patisserie Vaniyé is in a dreamy realm of its own when it comes to fancy cake shops [...]"


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Viva

A Sweet Gift

13/11/2013


Vaniyé's seasonal "Exotique" cake featured on Viva Food & Wine issue.


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Art Dego 2013 Art Dego 2013 Art Dego 2013 Art Dego 2013 Art Dego 2013

ArtDego 2013

13/10/2013


Five chefs and five artists have been paired to create one collaborative dining experience called ArtDEGO. To match with Matt Molloy's body/grotesque artwork inspired from Science Fiction, Horror, Surrealism, Sonia has created a lab experience dessert called "The Sugarahtorium Experimentium".


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Parnell inc Gather & Hunt

Stomping Ground in Parnell

15/08/2013


Vaniyé featured in 'Stompin Ground" video on amazing places to eat, drink, shop and play in Parnell.


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Bakery Association

Creating a destination

02/06/2013 - Story by David Tossman


"To succeed, any shop here has to be a destination. Vaniyé is certainly that. [...]"


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Verve Magazine

Vive Vaniyé. an authentic patisserie Brings parisian chic to parnell

05/04/2013 - Story by Ara Bunny


"Parnell locals have been quietly enjoying delectable desserts and sumptuous baguettes from their neighbourhood patisserie for months. Now the word is getting out and foodies from further afield are following their noses to the unassuming little shop on Windsor Street, just off Parnell [...]"


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The Aucklander

Vaniyé French Patisserie: A taste of Paris in Auckland

16/01/2013


"Everything is made with attention to presentation but also meticulous flavour-balancing. In short the Vaniyé pair are patisserie perfectionists and it shows [...]"


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Viva

Sweet Spot

16/05/2012


Vaniyé desserts featured on the cover of Viva Food & Wine.


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Gather & Hunt Gather & Hunt

Gather & Hunt Review

11/05/2012 - Story by Courtney Peters


"The magic of a visit to Vaniyé is capable of infusing your day with Parisian loveliness. Step inside this traditional French patisserie and you‘ll be greeted by an array of stunning treats [...]"


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PATISSERIE VANIYÉ - Luxury Contemporary Patisserie.
1/7 Windsor Street, Parnell, Auckland - Tuesday to Saturday, 8am - 4pm - contact@vaniye.com