These polular Chinese New Year treats are known for their rich, savory-sweet flavor. They are made with salted duck egg yolks, which are mashed and incorporated into the dough, giving them a unique, slightly salty taste that pairs beautifully with the buttery, crumbly texture of the cookies.
The salted egg yolk symbolizes good luck and wealth, making them a fitting delicacy for the Lunar New Year.
The box contains 10 pieces.
No coloring & flavouring
All of our products are free from added colours and flavouring, whether artificial or natural.
Low added sugar
Our commitment to flavour and premium ingredients allows us to minimise added sugar. Enjoy!
No additives & preservatives
Premium ingredients, crafted with skill, free from additives and preservatives.
Allergens
Allergens
Nut-free recipe, but produced in a facility with tree nuts. Contains gluten, eggs, and dairy products.
Storage
Storage
Store in a dry cool place between 10°C and 18°C.
More than 450 GOOGLE Reviews
4.8 Stars
- Zhao Nana
Great cakes with just the right sweetness and flavor. Beautifully presented and delicious. Friendly staff and excellent service. Highly recommend!
- Anita Cameron
Ordered a beautiful St Honore cake for a function, everyone was so impressed with the look of the cake. Then wow the taste, very light and not too sweet - just perfect.
- Kavya
Ordered Café-Noisette for my husband's birthday and everyone absolutely loved it!!! Trying out here for the first time and it was definitely a hit, if you are a hazelnut lover you'd love this cake.
- IL Deko
My go to patisserie for sweets craving. Always a delight to dine in or take out for home entertaining. The cakes are tasteful yet not too sweet. The visual always made you wanna eat more. lol