Chocolate Easter Egg Tart

Our Easter Egg Tart is made of Valrhona Chocolate Ganache, praline malt crunch, Gold caramel chocolate nest, large chocolate egg.  Serves up to 10.

Allergens: Contains gluten, dairy products and tree nuts.

Storage: Store in the fridge. Consume within 3 days.

Chocolate caramel praline cake | Easter cake | Celebration cake

Share our Easter Egg Tart with your friends on: